Side Dish/Salad

Veggie Picnic Pasta Salad

Details

RECIPE RATING

0.0

Veggie Picnic Pasta Salad

cutlery | Hanover Foods
Course

Side Dish/Salad

chef | Hanover Foods
CUISINE

American

chef | Hanover Foods
Estimated Time

125 minutes

Course

Side Dish/Salad

CUISINE

American

Estimated Time

125 minutes

INSTRUCTIONS

  1. Combine pasta and vegetable in a large bowl.
  2. Add dressing and mix well.
  3. Chill for 2 hours and serve.

Equipment

  • Large Bowl

Ingredients

  • Two lbs cooked pasta
  • Two 12 oz bags of Hanover Garden Medley, thawed
  • Two 12 oz bags of Hanover Petite Peas, thawed
  • 1½ cups Italian dressing
  • 1 cup shredded cheese

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