Appetizer

Ham and Cheese Pretzel Panini

DETAILS

Ham and Cheese Pretzel Panini
RECIPE RATING

This great for tailgating option is fun and delicious. For a tailgating “panini press,” stow a few bricks in your car. Wrap them in foil and use them to weigh down your sammies as you toast them on the grill.

cutlery | Hanover Foods
Course

Appetizer

chef | Hanover Foods
CUISINE

American

chef | Hanover Foods
Estimated Time

10

EQUIPMENT NEEDED

Grill

Ingredients
  • Hanover Frozen Soft Pretzels (thawed)
  • slices deli ham
  • slices dill Havarti cheese
  • Beer Mustard (for dipping)
Instructions
  • Top 8 pretzels with the ham and cheese, dividing equally. Top with the remaining pretzels.
  • Prepare a grill for medium heat. Add the sandwiches and weigh them down with foil- wrapped bricks or a heavy ovenproof skillet.
  • Cover and grill until the cheese melts, 2 to 3 minutes per side. Serve the sandwiches with the beer mustard.