Steam-in-bag
Garlic & Herb Riced Cauliflower
Low Sugar | Vegetarian
Garlic & Herb Riced Cauliflower
Garlic & Herb Riced Cauliflower, beyond a simple side, this product is an amazing carb friendly ingredient alternative to grain rice and pasta. Commonly used for gluten free pizza crust, mashed sides, sauces and soups, riced cauliflower is cleverly finding its way to the top of the ingredients list!
Details
PRODUCT DETAILS
Garlic & Herb Riced Cauliflower

Garlic & Herb Riced Cauliflower, from Hanover Foods, is an amazing carb friendly ingredient alternative to grain rice and pasta. Commonly used for gluten free pizza crust, mashed sides, sauces and soups, riced cauliflower is cleverly finding its way to the top of the ingredients list! Additionally, it is conveniently packed for quick Steam-In-Bag side dishes. Spice up your sides tonight!
Hanover Riced Cauliflower comes frozen to stay fresh until you’re ready to eat it. It is cholesterol free and low fat. The Garlic & herbs creates a wonderful flavor and aroma to our riced cauliflower. It pairs well with any meal, especially your Mediterranean inspired dishes. The rich, but delicate flavor makes this riced cauliflower an amazing time saving side for your next holiday dinner. It can also be used as a base for a low carb tomato, basil bowl, add a touch of balsamic glaze or vignette. After that you have a restaurant quality meal. Hanover Foods is committed to providing quick, convenient, and healthy options for your family. While maintaining superior taste and quality in our products that you have come to depend on for decades.
Microwave Directions:
1. Place Hanover Garlic & Herb Riced Cauliflower bag this side up in microwave. Microwave on high for 4 to 4 1/2 minutes. Bag will inflate and vent.
2. Let stand 1 minute. After that remove carefully and cut open where indicated.
3. Pour into serving dish and above all enjoy!
Stove Top Cooking Directions:
1. Empty contents of Hanover Garlic & Herb Riced Cauliflower bag into a 2-quart saucepan. Then add 3/4 cup water.
2. Cover and cook over medium heat for 8 to 10 minutes, remember to stir occasionally.
3. Let stand for 1 to 2 minute. Drain; season to taste.
For food safety and quality, follow cooking directions and heat to a temperature of 165°F. Promptly refrigerate unused portions.
Ingredients
Cauliflower, Water, Olive Oil, Corn Starch, Sugar, Sea Salt, Roasted Garlic, Parsley, Basil, Oregano, Red Bell Peppers, Spices, Yeast Extract, Xanthan Gum.
Nutrition
Serving Size: 1 cup (113g)
Calories: 40
Total Fat: 1.5g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 150mg
Total Carb.: 6g
Dietary Fiber: 2g
Total Sugars: 3g
Incl: 1g Added Sugars
Protein: 2g
Vitamin D: 0mcg
Calcium: 23mg
Iron: 1mg
Potassium: 190mg