Good Source of Fiber
Cannellini Beans
Good Source of Iron | Good Source of Protein
Cannellini Beans
Hanover foods Cannellini Beans have a thinner skin which make them perfect to create velvety sauces. They are an ideal topping on salads because of their tender texture and equally enjoyed added to soups.
Details
PRODUCT DETAILS
Cannellini Beans
Cannellini Beans are white kidney beans with a satisfying flavor that is sure to satisfy. These beans are both fat and cholesterol free but packed with nutrients.
Ingredients
Prepared Cannellini Beans, Water, Salt, and Calcium Chloride Disodium EDTA added as a preservative.
Nutrition
Serving Size: 1/2 cup (130g)
Calories: 100
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 350mg
Total Carb.: 18g
Dietary Fiber: 4g
Total Sugars: 0g
Incl: 0g Added Sugars
Protein: 7g
Vitamin D: 0mcg
Calcium: 40mg
Iron: 2mg
Potassium: 360mg
