Soup

Corn Chowder

Corn Chowder | Hanover Foods

DETAILS

Corn Chowder
RECIPE RATING
★★★★★

If you’re a soup lover, have you ever tried making homemade soup? We all know that homemade food is the best, so why not try making your own creamy corn chowder? Our easy-to-follow recipe guarantees a warm and flavorful bowl of soup that’s perfect for cozy dinners. So, indulge in the comfort of homemade soup and treat your taste buds to something delicious.

cutlery | Hanover Foods
Course

Soup

chef | Hanover Foods
CUISINE

American

chef | Hanover Foods
Estimated Time

35 minutes

EQUIPMENT NEEDED

EQUIPMENT

  • 3-Quart Heavy Saucepan
Ingredients

INGREDIENTS

Instructions

INSTRUCTIONS

  • Combine margarine, onions and celery in a 3-quart heavy saucepan; sauté until tender.
  • Add potatoes, chicken broth and seasonings. Simmer for 15 minutes or until potatoes are tender.
  • Add sweet corn and cook an additional 3 minutes. Combine flour with milk and stir until smooth.
  • Add mixture to vegetables and heat until chowder thickens, stirring frequently.
  • Garnish with fresh parsley.