Soup

Black Bean Soup

Black Bean Soup | Hanover Foods

DETAILS

Black Bean Soup
RECIPE RATING
★★★★★
Do you love Hanover black beans and soup? Why not try combining them to enjoy the rich and savory flavors of our Hanover Black Bean Soup Curry recipe? This hearty and wholesome meal is easy to prepare and perfect for vegetarians as it is packed with protein. Try the Black Bean Soup Curry recipe today and savor a flavorful vegan delight.
cutlery | Hanover Foods
Course

Soup

chef | Hanover Foods
CUISINE

American

chef | Hanover Foods
Estimated Time

35 Minutes

EQUIPMENT NEEDED

EQUIPMENT

  • 3-Quart Heavy Saucepan
Ingredients

INGREDIENTS

  • 2-15.5 oz Hanover Foods Black Beans undrained
  • ⅓ cup Onions chopped
  • 1 Clove of Garlic Ground/Cut Up
  • ½ tbsp Olive Oil
  • 1 cup Water
  • 1 Chicken Bouillon Cube
  • ½ cup Cooked Smoked Ham diced
  • Sherry optional
Instructions

INSTRUCTIONS

  • Sauté the onion and garlic in oil in a 3-quart heavy saucepan.
  • Lightly mash contents of 1 can of black beans and add to sautéed ingredients.
  • Add the remaining can of black beans, water, bouillon and ham.
  • Bring to a boil, reduce heat and simmer for 30 minutes.
  •  If desired, add a dash of sherry before serving.