Salad

Beet Hummus

Beet Hummus | Hanover Foods

DETAILS

Beet Hummus
RECIPE RATING
★★★★★

Have you ever tried beet salad? If not, now is your chance! Making it is not too difficult, and who knows, you might just love it! Discover a delicious Hanover Foods beet salad recipe that is both vibrant and nutritious. Our easy-to-follow instructions will guide you to a refreshing and flavorful dish that is perfect for any occasion.

cutlery | Hanover Foods
Course

Salad

chef | Hanover Foods
CUISINE

American

chef | Hanover Foods
Estimated Time

20 Minutes

EQUIPMENT NEEDED

EQUIPMENT

  • Medium Bowl
  • Large Mixing Bowl
Ingredients

INGREDIENTS

  • 1 cup Sliced Beets
  • 2 Cloves Garlic
  • 19 oz Hanover Foods Chick Peas rinsed and drained
  • ½ Lemon juiced
  • 2 tbsp Tahini
  • ⅓ cup Olive Oil
  • Salt
  • Pepper
Instructions

INSTRUCTIONS

  • In a medium bowl, combine the shallots and garlic. Season with salt and pepper. Add the Champagne vinegar. Slowly whisk in the remaining olive oil to make a dressing.
  • In a large mixing bowl, combine beets and blue cheese. Add the dressing to taste and toss.
  • Divide the micro greens among 4 plates and top with the beet and blue cheese mixture.
  • Top with chopped nuts.
PRODUCTS NEEDED

Garbanzo Beans (Chick Peas)


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