Appetizer Side Dish

Sombrero Dip

DETAILS

Sombrero Dip
RECIPE RATING

Brown beef and ½ cup chopped onions in heavy skillet; drain. Blend beans (do not drain excess liquid) in blender. Add blended beans….

cutlery | Hanover Foods
Course

Appetizer Side Dish

chef | Hanover Foods
CUISINE

Mediterranean

chef | Hanover Foods
Estimated Time
EQUIPMENT NEEDED

skillet, Blender, chafing dish, measuring cups, appetite

Ingredients

can
ground beef
chopped onion
tomato ketchup
yellow mustard
salt
chili powder

Instructions

Brown beef and ½ cup chopped onions in heavy skillet; drain. Blend beans (do not drain excess liquid) in blender. Add blended beans, ketchup, mustard, salt, and chili powder to meat mixture. Simmer for 10 minutes. Place mixture in chafing dish. Top with a layer of cheese, sliced olives, and your other favorite toppings. Serve with corn chips.

chili powder
shredded cheddar cheese
finely chopped onion

PRODUCTS NEEDED